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METHOD:PUBLISH
CALSCALE:GREGORIAN
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X-ORIGINAL-URL:https://centreforparticipation.org.au/
X-WR-CALNAME:Centre For Participation
X-WR-CALDESC:The Centre for Participation changes lives and communities through local opportunities
X-WR-TIMEZONE:Australia/Melbourne
BEGIN:VTIMEZONE
TZID:Australia/Melbourne
X-LIC-LOCATION:Australia/Melbourne
BEGIN:STANDARD
TZOFFSETFROM:+1000
TZOFFSETTO:+1000
TZNAME:AEST
DTSTART:20260824T105726
END:STANDARD
END:VTIMEZONE
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-PUBLISHED-TTL:PT1H
X-MS-OLK-FORCEINSPECTOROPEN:TRUE
BEGIN:VEVENT
CLASS:PUBLIC
UID:MEC-26337353b7962f533d78c762373b3318@centreforparticipation.org.au
DTSTART;TZID=Australia/Melbourne:20210209T100000
DTEND;TZID=Australia/Melbourne:20210209T140000
DTSTAMP:20240312T001449Z
CREATED:20240312
LAST-MODIFIED:20250718
PRIORITY:5
SEQUENCE:0
TRANSP:OPAQUE
SUMMARY:Hospitality Skills training
DESCRIPTION:This training has been designed for all people from culturally, linguistically diverse backgrounds or young people with additional needs who would like to gain fulfilling upskilling in the hospitality area and is being delivered by our Laneway Café without Borders team in conjunction with the 150km Feast event.\nThe event is a fundraiser for the Horsham Agricultural Society that Centre for Participation is supporting. It will be will be held on the banks of the Wimmera River at Maydale Reserve Horsham and celebrates local farmers, wine-makers and food producers.\nAlong with the classroom based training on the 9th of February, students will be able to apply their skills in an applied learning setting at the events on the 20th and 27th of February.\nKEY TOPICS\n\nCommunication &amp; customer service skills.\nFine dining and table waiting skills.\nHygienic Practice for Food Safety.\nBest practice and employment practices in the hospitality industry.\n\n
URL:https://centreforparticipation.org.au/events/hospitality-skills-training-2/
CATEGORIES:Hospitality courses,Workshops
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